Don't Drink The Water - Introduction

An Introduction To: Water Facts - Dangers in Our Drinking Water
And The Distilled Water Solution
By Dr. Gregor Lowrey

The U.S. Environmental Protection Agency [EPA] reports that since 1974 over 2,100 organic and inorganic drinking water contaminants have been found in U.S. drinking water supplies.

Other Scientific Research Agencies report over 60,000 such contaminants in public drinking water sources.

Every day in America 240,000 industrial plants pump 245 Billion gallons of toxic solutions in to the watershed. Every year 500 new toxic chemicals are found in our tap water.

News articles appear regularly warning of both temporary and permanent dangers to water supplies.

Unfortunately, these warnings are quickly forgotten even though the contaminants have not been eliminated.

Even worse is the covering up of the presence of these toxins in our public water to reduce costs to industry at the expense of the health of the public and all other plant and animal life.

The accumulations of a variety of toxic products create many health problems. The public is often unaware of the potency of these contaminants that are reported in ppm (parts per million) and ppb (parts per billion), but one should understand that those tiny particles do affect our health dramatically. One University of Michigan Study at Lake Mead shows parts per trillion (!) of a common estrogen drug (estradiol) causing gender mutations in fish. This drug enters the drinking water supply via human excretion, as do hundreds of other pharmaceuticals. Research shows that up to 90 percent of a delivered drug may leave the body in urine and feces - right into our drinking water.

For example, the ongoing debates over water fluoridation is over the inclusion of the US Standard of 1ppm. One part per million seems like such a small number that most people feel they don’t need to worry about it.

As much as the proponents of fluoride decry the mountain of research proving fluoride’s toxicity and it’s failure to reduce tooth decay they cannot counteract the abundance of modern research by the most reputable scientists in the world crediting that same 1 part per million of fluoride with causing several types of cancers, increasing the absorption of lead – leading to mental disorders and criminal behavior, osteoarthritis and osteoporosis, mild to severe kyphosis, making chromosomes brittle while reducing the DNA repair enzyme by over 50% and the destruction of the very teeth it is suppose to protect.

Fluoride as a toxin (poison) falls right between lead and arsenic. It is more toxic than lead and slightly less toxic than arsenic. Even .05 ppm (1/2 the recommendation) has been shown to produce these devastating health problems.
These ppm levels of contamination may seem inconsequential because of their small size, but their effects on our bodies and environment are catastrophic.

It is a shame with fluoride and the other 2,000 to 60,000 contaminants in our water that the “Powers That Be” encourage the public to ignore legitimate scientific findings to accommodate industries that refuse to accept responsibility for their chemical, mineral and radioactive wastes.

News articles are reporting that:

In Utah ¼ of the population is drinking water with cancer causing levels of arsenic and nothing is being done about it.

Three fourths of the states are failing to address the problems of pesticide and herbicide run offs as mandated by federal law
Cancer causing gasoline additives are seeping into groundwater closing wells nationwide.

E coli, Cryptosporidium Giardia are thriving in our drinking water causing widespread illness and sometimes death. Cryptosporidium in Milwaukee’s drinking water in 1993 made over 400,000 people ill and caused more than 100 deaths.
The U.S. Environmental Protection Agency (EPA) recommends that at least Five Million Americans consider avoiding tap water entirely due to a certainty of tap water complicating existing health problems!

Approximately forty-five million Americans in thousands of communities drink water that is polluted with fecal matter, parasites, disease causing microbes, and pesticides-at levels that violate Safe Drinking Water Act standards.
There is increasing evidence of a link between bladder cancer, and possibly rectal and colon cancer, due to long-term exposure to chlorinated by products as a result of chlorination of drinking water.

Research has found that when silicofluoride was in the water five times as many children had high lead levels directly causing long term low IQ, ADHD-like symptoms and criminal behavior.

When asked whether FDA requires any monitoring of water supplies they simply replied, “No.”

Does it matter that pharmaceuticals are turning up in water supplies? One researcher detected 30 of the 60 common pharmaceuticals in nearly every water supply tested, including hormones, antibiotics, lead, mercury, heart medicine and hundreds of others.

Water quality engineers have recognized that one of the highest-volume contaminants emerging in effluent -- especially early in the morning -- is caffeine, a drug excreted by all those people who start their day with a cup of coffee and then a half hour later urinate that caffeine back into our water supply.

And the list goes on and on.

The evidence presented in this 38 page is explosively overwhelming. Hundreds of hours of research and twenty years clinical experience are condensed into a brief, easy to read format.

The safety of our drinking water has been horribly, perhaps even criminally compromised.

To date there is only one solution to this problem and that is steam distillation of drinking and cooking water. No other filtering method will remove all contaminants. Radioactives and pharmaceuticals and many other toxins are particularly unaffected by conventional water filters and filtering systems. Steam distillation removes all contaminants, producing water with 99.95% purity.

Every single one of us is impacted by water quality. Infants, children and the aged are particularly at risk.

The attractive properties of distilled water work to clean toxins out of the body, while enhancing your ability to absorb nutrients. The myth that distilled water leeches vital nutrients from the body is untrue and unsupported by simple human biology. This and other issues such as bottled water, carbon and RO filters and the health benefits of distilled water are addressed in Dr. Lowrey’s book.

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